A mixed selection of cured, cooked, and raw seafood sushi- 24 pieces containing the following varieties:
Tenkasu Uramaki, Hamachi, Tuna, Salmon, and miso
Salt cured Salmon Temari, with Masago and lime
Crispy softshell crab California roll, with avocado and masago
Yellowfin Tuna Nigiri
Served with Wasabi, Gari and Soy Sauce
Allergen Information
- Eggs
- Fish
- Mustard
- Cereals containing Gluten
- Soya
- Crustaceans
Sushi cases can be made gluten-free just add notes to your order at check out.
Menu descriptions are displayed from top to bottom on the website photographs